Piantaferro - Intrigo Negroamaro IGT Puglia, 2020, 750ml
Description
Piantaferro
Negroamaro IGT Puglia
| Country | Italy |
| Region | Puglia |
| Grape Variety | Minimum 85% Negroamaro IGT and up to a maximum of 15% other red grape varieties which are authorised |
| Winemaking | The wine-making technique is of traditional type, based on 3 daily topups during the first week and on a daily top-up during the week that follows. The fermentation temperature is set at 22° C during the first week of fermentation and at 28° C during the second week. Once the phase of alcoholic fermentation is completed, the grape skins are racked and softly pressed. The best conditions for the malolactic fermentation are created and this phase is concluded with customary decanting. The bottling process starts in the month of June of the year following the harvest. |
| Tasting Notes |
Colour Bouquet Flavour Alcohol Content Serving Temperature Food Pairing |
| Volume | 750 ml |