The Grand Vin is a blend of 90% Merlot and 10% Cabernet Franc picked between 27 September and 2 October. It delivers 13.5% alcohol, a degree less than last year. The Merlot comes through very strongly on the nose with pure scents of cranberry and wild strawberry, dried violet petals and a touch of sous-bois It is very well defined although not as complex as a top-flight l'Eglise-Clinet. The palate is medium-bodied with a silky entry that does not hesitate in caressing the palate, the oak succinct and deftly interwoven. There is not a huge depth here, but rather great tension and precision, a hint of citrus peel. This is already utterly seductive. One day, Denis might make a L'Eglise-Clinet that does not incite superlatives. I might be waiting a long time. If you do insist on buying one 2013 en primeur, then make it this one. Tasted April 2014.
Score: 94/96, Neal Martin,
RobertParker.com, April 2014