deep ruby red with violet hues.
Bouquet: Characteristic and delicate with light hints of raspberry, morel and dewberry. Flavour: this wine is balanced, dry, tasty, well-bodied and harmonic with hints of coffee; it has a good tannic content, acidity and alcoholic degree; it is persistent on the palate and best drunk when young.
TECHNICAL NOTES: Made from selected and healthy grapes, and through maceration in steel vats; after alcoholic fermentation, the wine is decanted into steel tanks where it completes the malolactic fermentation, subsequently, the wine is triple filtered and then bottled.
Alcohol content 11,5% vol