【Feature】Château Smith Haut Lafitte

【Feature】Château Smith Haut Lafitte

Founded in 1365, this Grand Cru Classé owes its reputation as "the quintessential Graves" and characteristic smoky notes to its sloped terroir containing semi-precious stones such as quartzite and angatoid.

 

Since purchasing the estate in 1990, Daniel and Florence Cathiard have committed themselves to bio-precision practices which combine innovative viticultural and winemaking techniques with great respect for the vines, soil, and environment.

Organic farming using biodynamic methods and without chemical inputs contributes to the unique expression of the terroir, resulting in elegant, complex, powerful and well-balanced wines.

 

Estate tours are available 7 days a week and include a visit to the cooperage, 1,000-barrel underground cellar, gravity-flow vat room and Forest of the Senses land art trail featuring monumental art works (booking required).

 

Area Under Vine:

  • 78 hectares
Production: 
  • 125,000 bottles

Soil: 

  • Cünz gravel, clay and clay-limestone

Grapes Varieties: 

  • Red: 65% Cabernet Sauvignon, 30% Merlot,4% Cabernet Franc, 1% Petit Verdot
  • White: 90% Sauvignon Blanc, 5% Sauvignon Cris, 5% Sémillon
Ageing: 
  • Red: 18 months
  • White: 12 to 15 months
  • New barrels: 30 - 60%

Second Wine: 

  • Le Petit Haut Lafitte
Contact: 
  • Route lean de Ramon - 33650 Martillac
  • Tel.: +33 (0)5 57 83 11 22
 
  • General and Technical Director: Fabien Teitgen
  • Sales Director: Ludovic Fradin
 
  • visites@smith-haut-lafitte.com
  • www.smith-haut-lafitte.com
 
  • Facebook: @fsmithhautlafitte
  • Instagram: @smithhautlafitte
  • Twitter: @ChateauSHL
  • Wechat: 史密斯 拉菲特酒庄

 

0 comments
Back to blog

Leave a comment

Please note, comments need to be approved before they are published.